Restaurante Val e Max menu.

Descubra o menu do Restaurante Val e Max, em Jijoca de Jericoacoara. Delicie-se com pratos típicos como camarão no abacaxi, galinha caipira e feijoada, servidos em um ambiente familiar, simples e acolhedor, com ótimo custo-benefício e atendimento personalizado.

— Week of 23 Mar, 2026 —
about this week's card —

About the menu

Restaurante Val e Max in Jijoca de Jericoacoara offers a warm family atmosphere away from the bustle of the village center. The menu features homestyle Brazilian dishes crafted with rich, balanced flavors. Highlights include the traditional galinha caipira and tender carne de panela, both praised for their exquisite seasoning. The camarão no abacaxi, shrimp served inside fresh pineapple with coconut milk sauce, is a standout specialty, paired perfectly with rice, farofa, and salad.

  • Enjoy a generous self-service option for around R$34.90, allowing unlimited portions of diverse dishes, from shrimp sautéed in garlic to feijoada and grilled fish.
  • The restaurant balances simplicity and quality, serving all meals fresh and hot.
  • The attentive service, including personalized accommodations such as lactose-free options, enhances the dining experience.

Val e Max embodies authentic regional flavors with honest prices, making every visit a satisfying, memorable taste of Ceará’s coastal cuisine.

Allergies or dietary restrictions? Please ask staff before ordering — they can talk you through every dish. Menus change often, so symbols aren't always up to date.
from the pass —

Menu photos

A few dishes from the current card — tap any shot to view larger.

from a recent review —
Comida muito boa e ambiente tranquilo, fora da muvuca e barulho do centro da vila.
Gustavo Kasper
Mar 13, 2026
ready to visit —

Plan your visit.

Opening hours, the full address and the best way to get there are all on the restaurant page. Booking policies differ from place to place — so call ahead, or simply walk in.

View overview Call +55 88 99839-4441